Ingredients:

• 1 ounce Ebra Gin

• 1 ounce sweet vermouth

• 1 ounce Campari 

• Orange slice or twist garnish

Make it:

Combine gin, vermouth, and Campari or other amaro in mixing glass filled with ice. Stir until the ingredients are chilled and pour into a rocks glass with a large ice cube. Express orange oils over drink and garnish.